UNIFERM bread improvers

Our aim is to supply you, our baking customer, with the right ingredients in the highest quality and with the reliability you need.
All UNIFERM bread improver meet these requirements and provide the basis for a comprehensive product range fulfilling all market expectations.

All UNIFERM products for bread can be adapted to your special needs with individual recipes.

This is the secret to your success through customer satisfaction.

UNIFERM offers a wide range of bakery improvers for bread.This range encompasses the following product groups:



1. UNIFERM fermentation products

Folder MeisterstückFolder Goldlinge... are naturally fermented and are characerized by the highest degree of freshness.



2. UNIFERM sour products

Bäcker mit Sauerteigbrot... meet all expectations of souring rye or wheat-dominated baked goods in the bakery – with indirect, combined or direct process.

3. UNIFERM bread improvers

... secure for you the versatility of hand-made breads of highest quality.